You know that heavier bit of stitching when the thread is secured by reversing for a few stitches at the end of a seam? I didn't want that extra bit messing up the rooster. So I sewed each channel and pulled the thread through to the back by threading the front strand on a needle.
Once both threads were together on the back I knotted them.
When the boning is in I'll pull all the loose ends into a nearby channel so they disappear. Look at how neat the front looks now.
Again, extra work, but worth it.
That's very nice! Usually I do that as well. It's a couture thing, I think.
ReplyDeleteThanks! I've never done it before, but it made sense. It does seem coututre-y.
ReplyDeleteYou are meticulous!!!! I love it!!! I am working on a 1700's corset myself and it helps to see what other people have accomplished ^.^
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